低脂燕麦小圆饼

2024-07-20 05:59:13 79

低脂燕麦小圆饼
学厨9055金盘一个量

Details of ingredients

  • 即食燕麦80克
  • 鸡蛋1个
  • 白鲨低筋面粉50克
  • 玉米淀粉15克
  • 奶粉10克
  • 植物油10克
  • 牛奶10克
  • 细砂糖20克
  • 1克

Technique

  • 难度初级
  • 工艺烘焙
  • 口味甜味
  • 时间一小时

Steps to make 低脂燕麦小圆饼

  • 1.材料备齐,粉类过筛备用。
  • 2.鸡蛋加牛奶搅拌均匀。
  • 3.依次加入植物油 细砂糖拌匀。
  • 4.加入过筛的粉类拌匀。
  • 5.加入燕麦片拌匀。
  • 6.分割成每个25克 的小球,压成圆饼状,放入学厨9055金盘中。
  • 7.烤箱中层上火180度,下火160度,烘烤25分钟。
  • 8.出炉放凉即可。
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