枸杞豆浆三色年糕果羹

2024-07-18 21:03:21 30

枸杞豆浆三色年糕果羹

Details of ingredients

  • 豆浆400毫升
  • 三色年糕果260克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 枸杞豆浆三色年糕果羹

  • 1.食材:豆浆、三色年糕果、枸杞(已泡)、水淀粉
  • 2.将三色年糕果下入汤锅中。
  • 3.接着,倒入豆浆。
  • 4.煮开,转中小火煮上1分钟。
  • 5.然后,搁入已泡好的枸杞,加适量的白糖。
  • 6.调味搅匀。
  • 7.最后,加入水淀粉。
  • 8.勾芡搅匀,即成。
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