红火龙果玫瑰卷

2024-07-15 12:00:11 123

红火龙果玫瑰卷
春节期间餐餐美味佳肴,做一道红火龙果汁玫瑰卷小菜用以解腻,其外观漂亮、口感爽脆、多重口味、爽口生津。

Details of ingredients

    Technique

    • 难度高级
    • 工艺技巧
    • 口味酸甜
    • 时间三小时

    Steps to make 红火龙果玫瑰卷

    • 1.白萝卜洗净去皮,切去头尾部分。
    • 2.将白萝卜用刮皮刀刮成片状。
    • 3.火龙果半个切成片。
    • 4.用料理机打成果汁。
    • 5.用细筛过滤一下。
    • 6.过滤出的纯火龙果汁。
    • 7.将白萝卜片用盐水浸泡20分钟。
    • 8.浸泡好的白萝卜片放入红火龙果汁中沾满果汁浸泡8个小时。
    • 9.可放冰箱冷藏,中途翻面至浸泡均匀。
    • 10.放入冰箱之前我又放入了白糖及白醋调味,之前有盐入底味,综合起来咸酸甜口味很爽。
    • 11.取出腌制好的红火龙汁萝卜片,逐片卷成卷竖起来摆入盘中,一道既养眼又解膩的红火龙果汁玫瑰卷小菜端上餐桌极受欢迎,口感爽脆、酸甜咸口味很好吃。
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