香肠芹菜炒米粉

2024-07-13 02:58:50 148

香肠芹菜炒米粉

Details of ingredients

  • 胡萝卜半个
  • 玉米油8毫升
  • 少许
  • 生抽3毫升

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间半小时

Steps to make 香肠芹菜炒米粉

  • 1.准备主要原材料。
  • 2.米粉入锅煮两分钟。
  • 3.油锅起火烧六成熟倒入玉米油,炒香肠。芹菜和胡萝卜快速炒五分熟。
  • 4.在倒入米粉炒一分钟,添加少许盐,生抽炒一下出锅。
  • 5.成品,装碟,家常炒粉。
  • 6.家常下饭,美味。
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