窝头-湘西外婆菜

2024-07-15 06:02:16 695

窝头-湘西外婆菜

Details of ingredients

  • 湘西外婆菜1待
  • 窝头半斤
  • 豆面小馒头半斤
  • 青椒粒30g
  • 火腿粒30g
  • 肉末100g
  • 圆葱粒50g

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间二十分钟

Steps to make 窝头-湘西外婆菜

  • 1.准备食材,外婆菜选择的是半成品,这样比较方便,适合上班族。
  • 2.锅内放油,倒入肉粒,文火翻炒。
  • 3.肉粒炒至变色,倒入火腿粒翻炒。
  • 4.当火腿粒爆出香味,倒入青椒粒和圆葱粒大火翻炒。
  • 5.当青菜断生,倒入外婆菜,加少许盐,淋入少许水和蚝油翻炒均匀即可。
  • 6.装盘即食!
  • 7.可以塞进豆面小馒头吃!
  • 8.也可以搭配窝头吃,怎么吃都好吃!
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