芒果班戟

2024-07-14 21:01:59 991

芒果班戟
现在的芒果便宜又好吃,晚饭后做了份简单的芒果班戟,酸甜软糯灰常好吃*。

Details of ingredients

  • 芒果2个
  • 低粉45克
  • 牛奶100克
  • 黄油20克
  • 淡奶油150克
  • 50克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 芒果班戟

  • 1.准备食材。
  • 2.芒果切丁。
  • 3.鸡蛋加糖搅拌。
  • 4.加牛奶。
  • 5.低粉过筛。
  • 6.黄油隔水融化。
  • 7.倒入面糊。
  • 8.淡奶油倒入无水无油盘中。
  • 9.打发。
  • 10.摊饼。
  • 11.饼底向上放在盘子中。
  • 12.抹奶油。
  • 13.放芒果。
  • 14.再抹奶油。
  • 15.四周向里包裹翻转过来。
  • 16.开吃。
  • 17.成品。
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