煎蛋荞麦汤面
2024-07-12 08:59:34 145
Details of ingredients
Technique
Steps to make 煎蛋荞麦汤面
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1.一袋荞麦面准备就绪。![]()
2.鸡蛋提前煎好，葱洗净备用。![]()
3.油鸡纵准备就绪。![]()
4.汤锅入水放入面条搅动一下。![]()
5.盖上盖子煮三开即可。![]()
6.碗中入酱油，醋，盐，葱花，鸡纵油。![]()
7.面条煮沸关火。![]()
8.底料中盛入面条汤搅拌均匀。![]()
9.盛入面条，码入鸡蛋和油鸡就可以享用啦。![]()
10.成品图。
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