大米锅巴

2024-07-11 08:59:11 844

大米锅巴
剩米饭的好去处,追剧的好零食

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味微辣
    • 时间十分钟

    Steps to make 大米锅巴

    • 1.剩米饭放入适量清水,适量椒盐和少量盐。
    • 2.加入适量面粉和糯米粉。
    • 3.搅拌在一起。
    • 4.用手攥成面团,揉匀。
    • 5.擀成片儿。
    • 6.切成小菱形片儿。
    • 7.锅中放入适量植物油。放入切好的菱形片儿。
    • 8.两面煎至金黄。
    • 9.盛出,撒上辣椒粉和孜然粉。
    • 10.成品图。
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