白灼梭子蟹
2024-07-09 17:59:25 431
秋风起，蟹脚肥，吃螃蟹的季节到了。
Details of ingredients
Technique
Steps to make 白灼梭子蟹
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1.螃蟹洗净，底部朝下，放入适量姜丝，少量水。![]()
2.盖上锅盖，中火12分钟即可。![]()
3.螃蟹虽好吃，但是其性寒凉不可多吃，食用时最好配上蒜泥酱醋汁。![]()
4.蒜泥，酱油和醋完美搭配。
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