蒜香猪肝
2024-07-08 21:00:48 465
Details of ingredients
Technique
Steps to make 蒜香猪肝
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1.猪肝切片，反复冲洗，直到水清为止![]()
2.水沸后，下入肝片燎水。倒入少许料酒去腥![]()
3.青、红辣椒切小段备用![]()
4.姜切丝、蒜切片![]()
5.冲洗干净肝片的血末，将料酒、盐、鸡精和淀粉与肝混合抓匀![]()
6.锅中坐油，蒜片和姜丝爆香![]()
7.青红辣椒炒香![]()
8.肝片入锅翻炒，出锅前倒入适量酱油、盐、鸡精即可
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