猪肉芹菜饺子
2024-07-08 03:00:41 252
一款大众化饺子
Details of ingredients
Technique
Steps to make 猪肉芹菜饺子
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1.芹菜焯水过凉![]()
2.剁成馅，攥去水![]()
3.葱姜切末![]()
4.用花椒 大料 洋葱 香叶 大葱炸成五香油![]()
5.肉馅中放盐 酱油 十三香 鸡精 鸡蛋 蚝油 姜![]()
6.顺一个方向搅。干可放一点水![]()
7.把芹菜馅 葱花 五香油放肉馅上![]()
8.馅和好备用![]()
9.温水和好面。醒30分钟![]()
10.揪剂子 擀皮![]()
11.包好饺子，上锅蒸熟
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