莴笋回锅肉
2024-07-06 15:02:27 71
Details of ingredients
Technique
Steps to make 莴笋回锅肉
![]()
1.准备好材料。![]()
2.将莴笋削去外皮切片，红椒切丁。![]()
3.将五花肉氽水切片。![]()
4.锅里放少量油，下五花肉煸出油。![]()
5.待五花肉煸至微干，下莴笋片快炒。![]()
6.莴笋断生，下红椒丁稍炒，调入少量盐和味精。
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
