菠萝蜜麦芬蛋糕

2024-07-03 18:03:17 118

菠萝蜜麦芬蛋糕
浓郁的菠萝蜜味道加上蛋糕的香甜,烘好的蛋糕散发着很浓郁的菠萝蜜的香味,那份滋味,闭上眼睛,好好想象一下吧。

Details of ingredients

  • 低筋粉80克
  • 泡打粉1/2小匙
  • 黄油50克
  • 细砂糖40克
  • 鸡蛋45克
  • 菠萝蜜果肉60克
  • 鲜奶30克
  • 蔓越莓30克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 菠萝蜜麦芬蛋糕

  • 1.黄油切小块,软化后电动打蛋器低速打散,加入细砂糖,中速打至膨发
  • 2.蛋液分次少量加入黄油中,,每次搅打至完全融合
  • 3.菠萝蜜果肉切丁,加入鲜奶搅匀备用
  • 4.将低粉和泡打粉过筛加入
  • 5.将菠萝蜜丁和鲜奶加入
  • 6.将蔓越莓倒入搅拌均匀
  • 7.拌好的面糊倒入模具7分满,并在表面另撒一些蔓越莓作为装饰 烤箱预热180度,上下火中层20-23分钟即可
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