花生酥

2024-07-01 15:03:46 202

花生酥

Details of ingredients

  • 面粉400克
  • 220克
  • 鸡蛋1枚
  • 200克
  • 小苏打1/2勺
  • 泡打粉1小勺

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间二十分钟

Steps to make 花生酥

  • 1.花生放入烤箱两分钟 输了去皮,用擀面杖擀碎
  • 2.油糖,苏打和泡打粉搅拌融化,在放入花生碎和面粉搅拌均匀
  • 3.和好后醒十分钟
  • 4.做成小圆球
  • 5.两手一按即成一个酥饼
  • 6.放入烤箱中层上下火180度15分钟
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