百合蒸梨盅
2024-06-30 21:00:51 1601
润肺镇咳的甜品，待客也是不错的哦，可爱的适型，亮丽的色彩，吃在嘴里，有软有糯还有滑的感觉
Details of ingredients
Technique
Steps to make 百合蒸梨盅
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1.准备梨洗净。![]()
2.从四分之一处切开，去核，泡淡盐水中备用。![]()
3.放入百合。![]()
4.放入银耳。![]()
5.放入白果和冰糖。![]()
6.加些枸杞做点缀。![]()
7.入蒸锅中，大火蒸三十分钟或更长时间。
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