特色炸油条
2024-06-28 03:02:53 117
Details of ingredients
Technique
Steps to make 特色炸油条
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1.把除小茴香、葱花以外的所有材料放入盆中加入适量温水揉揉饧发，面团要揉到比较软但不粘手的程度![]()
2.饧发后的面团撒入小茴香，抹上油![]()
3.揉滋润![]()
4.待二次饧发撒入葱花揉滋润![]()
5.擀成长条，抹上一层油![]()
6.切条![]()
7.两根摞一块，两头捏紧扭一下![]()
8.下入油锅![]()
9.中途不停的翻翻![]()
10.捞出控油![]()
11.配上一杯热豆浆，美味
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