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茄汁大虾

2024-06-26 12:01:43 2937

茄汁大虾
茄汁大虾

Details of ingredients

  • 基围虾半斤
  • 生姜1块
  • 大蒜1个
  • 小葱1根

Technique

  • 难度中级
  • 工艺炒
  • 口味蒜香
  • 时间三小时

Steps to make 茄汁大虾

  • 1.购买鲜活基围虾，加入盐浸泡半个小时。
  • 2.用牙签挑出虾线。
  • 3.掰开头部，取出黑色脑部脏物。
  • 4.处理干净。
  • 5.处理干净虾倒入锅里，开大火煮开。
  • 6.热锅放油，加入姜片、大蒜，翻炒几下，加入料酒去腥。
  • 7.再依次加入生抽、番茄酱翻炒。
  • 8.加入一点清水翻炒。
  • 9.出锅前加入爆香的白芝麻，撒上小葱。
  • 10.出锅，一盘老少皆宜的茄汁大虾登上餐桌。
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