红薯糯米糕

2024-06-24 05:58:51 891

红薯糯米糕

Details of ingredients

  • 红薯一个
  • 红枣10粒
  • 20g

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间十分钟

Steps to make 红薯糯米糕

  • 1.红枣清洗干净,切碎粒。
  • 2.红薯。
  • 3.切薄片。
  • 4.入锅蒸20分钟。
  • 5.放入糖(不喜欢太甜可以省略这一步)。
  • 6.碾成泥状。
  • 7.少量多次放入适量的糯米粉。
  • 8.把红枣粒倒入。
  • 9.和成面团。
  • 10.再搓成50克左右的小剂子。
  • 11.小面剂放入模具内。
  • 12.按压成花朵小饼。
  • 13.入锅蒸15分钟即可。
  • 14.成品。香甜软糯,非常好吃。
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