鸡肉香菇炸酱

2024-05-12 23:59:23 271

鸡肉香菇炸酱

Details of ingredients

  • 甜面酱3勺
  • 豆腐乳一勺

Technique

  • 难度简单
  • 工艺
  • 口味咸香
  • 时间半小时

Steps to make 鸡肉香菇炸酱

  • 1.食材清洗切好。
  • 2.准备好配料。
  • 3.锅内放油烧热,倒入鸡肉、香菇、姜翻炒一会。
  • 4.炒干水分,炒出香味。
  • 5.放甜面酱。
  • 6.豆腐乳。
  • 7.炒均匀,放白糖。
  • 8.倒入适量清水,熬10分钟。
  • 9.撒洋葱、辣椒。
  • 10.美味鸡肉香菇酱就做好了。
  • 11.成品。
  • 12.太香了。
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