素丸子萝卜汤

2024-06-23 18:01:57 160

素丸子萝卜汤

Details of ingredients

  • 素丸子175克
  • 萝卜350克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 素丸子萝卜汤

  • 1.食材:素丸子、萝卜(已清洗切开)、香葱。
  • 2.起锅倒油烧热,下入萝卜翻炒翻炒。
  • 3.接着,合入素丸子,加适量的开水煮开、煮至萝卜熟软。
  • 4.然后,加适量的盐。
  • 5.加适量的味精。
  • 6.调味翻匀,搁入香葱即成。
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