小鸡炖蘑菇

2024-06-16 06:02:40 76

小鸡炖蘑菇

Details of ingredients

  • 野蘑菇50 克
  • 叮当鸡半只

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 小鸡炖蘑菇

  • 1.准备好原料。
  • 2.野蘑菇充分泡发,洗净。
  • 3.叮当鸡洗净斩块。
  • 4.葱切段,生姜切片。
  • 5.热锅放油,爆香葱姜。
  • 6.放入鸡块翻炒,加入料酒,盐。
  • 7.待鸡块炒香变色。
  • 8.加入适量水煮沸。
  • 9.将泡好的野蘑菇放进锅内。
  • 10.转入砂锅,加入酱油小火慢炖一个小时。
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