韩式炒年糕

2024-06-15 00:03:09 294

韩式炒年糕

Details of ingredients

  • 年糕1根

Technique

  • 难度简单
  • 工艺
  • 口味咸甜
  • 时间十分钟

Steps to make 韩式炒年糕

  • 1.准备好主辅料,洗净控水
  • 2.年糕切成长条,洋葱切小段,西红柿切小块,白菜也用手撕开即可
  • 3.起油锅,下西红柿和白菜叶同时翻炒至白菜叶变软
  • 4.加入年糕条
  • 5.加入番茄酱和少许开水,翻炒均匀
  • 6.加入洋葱段,放入一点辣椒面
  • 7.大火收汁,加入少许盐即可出锅
  • 8.装盘
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