蛋炒饭

2024-06-14 11:58:48 543

蛋炒饭

Details of ingredients

  • 剩米饭一碗
  • 鸡蛋2个
  • 火腿肠一根
  • 少许

Technique

  • 难度中级
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 蛋炒饭

  • 1.准备好食材。
  • 2.火腿肠、辣菜梗、葱都切成末。
  • 3.蛋黄加入剩米饭中。
  • 4.拌匀。
  • 5.起锅烧油。
  • 6.油七成热时,下入蛋白快速翻炒均匀。
  • 7.加入拌好蛋黄的米饭翻炒均匀。
  • 8.加入菜梗末和火腿肠末,翻炒均匀。
  • 9.加少许盐和老抽翻炒均匀,加入鸡精调味。
  • 10.最后加入葱花翻炒均匀即可出锅了。
  • 11.起锅装盘。
  • 12.好了。
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