清炒红苋菜
2024-06-13 06:02:13 39
Details of ingredients
Technique
Steps to make 清炒红苋菜
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1.红苋菜摘好，洗净。![]()
2.大蒜去皮，切蒜片。![]()
3.热锅上油，爆香大蒜片。![]()
4.放入红苋菜，大火翻炒。![]()
5.边炒边加少量热水，调入适量的盐，待菜炒软，即可出锅食用。
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