芹蒜炒帝皇蟹腿

2024-06-13 05:59:21 28

芹蒜炒帝皇蟹腿

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味清淡
    • 时间二十分钟

    Steps to make 芹蒜炒帝皇蟹腿

    • 1.帝皇蟹宰杀分解出腿。
    • 2.将蟹腿用剪刀剪小块备用。
    • 3.生姜洗净切片。
    • 4.芹菜和蒜苗洗净切段。
    • 5.热锅下油炒香姜片。
    • 6.放入蟹腿。
    • 7.快速翻炒后加入盐调味。
    • 8.洒上少许清水将蟹腿焖熟。
    • 9.将蒜苗头先下锅翻炒断生。
    • 10.出锅前再放入芹菜叶和蒜苗叶,翻炒均匀即可。
    • 11.成品 。
    • 12.成品。
    • 13.成品。
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