【蚝油茭白】

2024-06-10 15:01:13 207

【蚝油茭白】
茭白是水生的,和莲藕有相似的功效
秋天多吃有助于去秋燥

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间十分钟

    Steps to make 【蚝油茭白】

    • 1.准备原料
    • 2.茭白和胡萝卜切丝
    • 3.木耳泡发切丝
    • 4.热锅凉油爆香葱花和辣椒后倒入茭白和胡萝卜翻炒,可以加些水
    • 5.倒入蚝油翻炒均匀
    • 6.加入木耳 盐和鸡精适量炒匀出锅
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