蛋挞皮版迷你批萨
2024-06-09 02:59:05 785
Details of ingredients
Technique
Steps to make 蛋挞皮版迷你批萨
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1.食材图，蛋挞皮解冻，洋葱青椒烤肠切碎备用。![]()
2.先把蛋挞皮放烤箱180度5分钟左右烤起酥。![]()
3.取出蛋挞皮抹一层批萨酱。![]()
4.放马苏里拉奶酪碎。![]()
5.放入洋葱青椒烤肠粒。![]()
6.再放一层马苏里拉奶酪碎。![]()
7.再次入烤箱烤至奶酪融化即可。![]()
8.成品图。
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