鸡蛋玉米面发糕
2024-06-07 12:00:51 593
鸡蛋玉米面发糕，口感香甜暄软，营养美味！
Details of ingredients
Technique
Steps to make 鸡蛋玉米面发糕
![]()
1.鸡蛋三个！![]()
2.酵母泡打粉各2.5克糖25克用150克温水稀释，搅拌粘稠糊状！![]()
3.容器刷一层植物油，撒适量大枣丁，醒发一倍大，开水上锅，大火蒸25--30分钟！![]()
4.成品！![]()
5.成品！![]()
6.成品！![]()
7.成品！
Shrimp and spinach
Shrimp and spinach
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
