冰镇樱桃糖水

2024-06-07 00:00:23 52

冰镇樱桃糖水
夏日清凉,冰镇樱桃糖水不能错过,好看又好吃,营养也丰富!

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味酸甜
    • 时间十分钟

    Steps to make 冰镇樱桃糖水

    • 1.备好食材:如图,樱桃用盐加苏打粉浸泡一会儿清洗干净,去掉梗备好,冰糖备好。
    • 2.准备汤锅,把樱桃,冰糖放入,加入适量纯净水煮沸(约煮八分钟)。
    • 3.看煮好的樱桃,放凉即可装入无油无水的干净密封容器内,冰箱冷藏保存。
    • 4.装入容器内,冰箱冷藏保存。
    • 5.成品图。
    • 6.成品图。
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