草莓松饼
2024-06-06 09:00:51 52
Details of ingredients
Technique
Steps to make 草莓松饼
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1.低粉，泡打粉，糖粉，奶粉混合过筛![]()
2.加入芝士粉混合均匀![]()
3.姜无水酥油加入揉搓![]()
4.揉搓好的面粉似玉米粉状态![]()
5.加入牛奶![]()
6.加入淡奶油![]()
7.加入鸡蛋液![]()
8.加入丘比草莓果酱![]()
9.揉成面团![]()
10.擀成0.5cm面片![]()
11.用模具压出形状![]()
12.表面刷上一层鸡蛋液，烤箱预热180度，烤15分钟
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