【蒸制版】黄桃罐头
2024-06-05 06:00:20 371
Details of ingredients
Technique
Steps to make 【蒸制版】黄桃罐头
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1.黄桃洗净。![]()
2.去皮去核切片。![]()
3.放到大碗中，加冰糖。![]()
4.上锅蒸40分钟。![]()
5.玻璃瓶清洗干净，蒸（或煮）消毒，晾干水分。![]()
6.蒸好的黄桃。![]()
7.趁热盛入玻璃瓶中，盖盖倒置。![]()
8.冷藏后口感更佳。
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