猪脚萝卜汤

2024-06-05 00:02:02 102

猪脚萝卜汤

Details of ingredients

  • 猪脚1只
  • 萝卜1个
  • 大葱1颗
  • 香味3片
  • 桂皮1块
  • 料酒3勺

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间三小时

Steps to make 猪脚萝卜汤

  • 1.准备食材。
  • 2.猪脚冷水下锅,水开后煮五分钟。
  • 3.捞出冲洗干净血沫。
  • 4.猪脚放入砂锅内,放入料酒和香料一起煮开,转中小火煮1小时。
  • 5.萝卜切厚片备用。
  • 6.放入萝卜继续煮5分钟。
  • 7.出锅前放入适量盐调味即可。
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