小咸菜

2024-06-04 17:58:57 492

小咸菜
早餐佐粥小咸菜。

Details of ingredients

  • 咸菜头半个

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 小咸菜

  • 1.咸菜头切丝用清水浸泡至自己喜欢的咸度。
  • 2.胡萝卜去皮洗净切丝。
  • 3.洋葱切丝。
  • 4.所以材料放入干净盆中,加入蚝油。
  • 5.加入味极鲜酱油。
  • 6.加入醋。
  • 7.加入香油拌匀即可。
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