葱爆虾仁

2024-06-04 11:59:28 342

葱爆虾仁

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味清淡
    • 时间十分钟

    Steps to make 葱爆虾仁

    • 1.食材:虾仁、葱段、姜丝、蒜片。
    • 2.虾仁中放入盐。
    • 3.一小勺玉米淀粉。
    • 4.抓均匀放置十分钟。
    • 5.碗中放入盐。
    • 6.放入一勺白糖。
    • 7.放入一勺料酒。
    • 8.一点点的玉米淀粉。
    • 9.再放入一汤勺水拌匀。
    • 10.锅中油热放入虾仁小火两面煎至带点焦黄。
    • 11.放入姜丝和蒜片翻炒几下。
    • 12.放入葱段,淋入调好的淀粉水,翻炒均匀即可。
    • 13.成品图。
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