葱拌咸菜

2024-06-04 08:58:59 273

葱拌咸菜
早餐佐粥小咸菜。

Details of ingredients

  • 咸菜头半个

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 葱拌咸菜

  • 1.咸菜头切丝,用清水浸泡到自己喜欢的咸度,洗净挤干水分。
  • 2.小葱洗净切丝。
  • 3.加入味极鲜酱油。
  • 4.加入醋拌匀即可。
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