牛肉炖黄花菜
2024-06-03 14:59:37 627
清炖，牛肉和黄花菜的香味融合为一体，软烂非常香！
Details of ingredients
Technique
Steps to make 牛肉炖黄花菜
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1.牛腩肉先浸泡一个小时，，泡出血水，清洗干净，切大块。![]()
2.黄花菜用清水浸泡软，反复清水干净。![]()
3.牛肉冷水下锅，水开后撇去浮末。![]()
4.下入干调料开始炖煮，小火炖半个小时。![]()
5.加入精盐。![]()
6.下入黄花菜继续炖煮半个小时。![]()
7.软烂香嫩，非常有营养！
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