熬猪油
2024-06-02 11:59:23 1648
家中猪油不多了，今天压制点猪油，方便以后食用。
Details of ingredients
Technique
Steps to make 熬猪油
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1.准备好猪油生胚备用。![]()
2.锅中倒入1碗清水，开火预热。![]()
3.放入切好的猪油，放入锅中压。![]()
4.倒入一勺盐，继续压猪油。![]()
5.猪油压制出油，即可捞出，（装油的盆中放入两勺盐）。![]()
6.继续压制猪油，油炸子干煸金黄即可。![]()
7.装碗中，待冷却定型。![]()
8.冷却两小时后成型。
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