韩式南瓜粥

2024-05-31 21:03:40 2512

韩式南瓜粥
宝宝睡过午觉离晚饭时间还有几个小时,总要吃些小点心。低估了她的食量,做少了,一碗全被她喝完了,我只有舔勺子的份了...

Details of ingredients

  • 南瓜150g
  • 150g(煮南瓜)
  • 糯米粉10g
  • 30g(糯米粉)

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 韩式南瓜粥

  • 1.南瓜去皮去籽,切小块,加水煮烂。
  • 2.连南瓜带水一起用料理机打成南瓜泥。重新倒入锅里煮。
  • 3.糯米粉加水调匀,不要有颗粒物。
  • 4.南瓜泥冒小泡泡时,把糯米水倒入,并且快速搅拌。
  • 5.不停的搅拌防止粘底,冒泡泡就可以关火了。
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