紫藤花蒸饭

2024-05-28 23:58:51 1153

紫藤花蒸饭

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味原味
    • 时间十分钟

    Steps to make 紫藤花蒸饭

    • 1.春天到了,紫藤花肆意开放。
    • 2.摘去新鲜的紫藤花。
    • 3.去掉花梗。
    • 4.紫藤花用水清洗干净。
    • 5.沥去水分。
    • 6.取适量紫藤花放到盆中,加油、盐、面粉。
    • 7.拌匀,让每朵花都粘上面粉。
    • 8.铺到笼屉里,上锅蒸,水开上汽后7分钟左右(具体要看紫藤花量多少)。
    • 9.蒜泥、陈醋、生抽调个蒜泥酱汁。
    • 10.蒸好的紫藤花饭放到盆中,吃时拌上蒜泥酱汁。
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