冬阴牛肉汤

2024-05-27 12:03:33 189

冬阴牛肉汤

Details of ingredients

  • 牛肉300克
  • 花菜1棵
  • 胡萝卜1根
  • 洋葱1/2个
  • 南姜1块
  • 香茅2根
  • 柠檬1/2

Technique

  • 难度初级
  • 工艺
  • 口味中辣
  • 时间一小时

Steps to make 冬阴牛肉汤

  • 1.牛肉焯水,放入除盐以外的调味料,炖2小时
  • 2.花菜和胡萝卜
  • 3.胡萝卜切块
  • 4.花菜焯水
  • 5.胡萝卜焯水
  • 6.洋葱切碎,黄油炒香,放入蔬菜稍拌下
  • 7.倒入牛肉汤中煮5分钟即可
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