黄米糕煎蛋
2024-05-26 08:58:51 11
Details of ingredients
Technique
Steps to make 黄米糕煎蛋
![]()
1.鸡蛋打散。![]()
2.加入适量盐。![]()
3.黄米糕切小粒。![]()
4.锅子烧热放入黄米糕煎香。![]()
5.倒入鸡蛋液。![]()
6.煎至金黄色即可。![]()
7.撒上芝麻枸杞。![]()
8.开动啦。
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
