香煎老豆腐

2024-05-24 21:01:53 115

香煎老豆腐
对于素食的人来说豆制食品是很好的蛋白质来源,我虽然不吃素但是比较喜欢煎豆腐,豆腐选用图片中的比较好煎,选用本地红萝卜和大蒜都比大棚蔬菜好吃。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸甜
    • 时间十分钟

    Steps to make 香煎老豆腐

    • 1.准备材料。
    • 2.老豆腐切块煎至两面金黄。
    • 3.下葫萝卜香菇和蒜白段,蒜叶备用。
    • 4.加盐,酱油适量少许清水加盖煮入味。
    • 5.加入蒜叶翻炒均匀即可。
    • 6.香。
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