绣球饼干

2024-05-23 18:04:05 103

绣球饼干
最近喜欢上玉米片这个东西,熟了之后脆脆的非常好吃,就想着到处乱用,结果尚且满意。

Details of ingredients

  • 中筋面粉100g
  • 植物油40g
  • 20g
  • 鸡蛋10g
  • 小苏打1/8小勺
  • 泡打粉1/4小勺

Technique

  • 难度初级
  • 工艺烘焙
  • 口味其他
  • 时间三小时

Steps to make 绣球饼干

  • 1.植物油加糖和鸡蛋混合均匀
  • 2.混合面粉、小苏打、泡打粉
  • 3.将粉类过筛到盆中
  • 4.将液体混合物倒入粉类中
  • 5.揉成团
  • 6.分成15g一份,揉圆。如果想加入馅料,在这步可加入
  • 7.将小圆球在鸡蛋液中滚一下(此处的鸡蛋液是10g之外的量)
  • 8.沾上适量的玉米片,用手攥一下,使玉米片贴合的更加牢固。全部做完所有的面团。烤箱180度预热,上下火20分钟。
  • 9.趁热吃,外表酥脆,内里有些软
  • 10.金黄的颜色让人很有食欲
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