糖糍粑
2024-05-23 00:02:58 321
Details of ingredients
Technique
Steps to make 糖糍粑
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1.泡了一夜的糯米。![]()
2.蒸好的糯米饭。![]()
3.蒸熟的糯米，用擀面棍揣打，目的是要把糯米揣烂揣黏。![]()
4.把揣好的糯米饭平铺在浅口方盘里压紧，放入冰箱冰冻一会。![]()
5.把冰好糍粑的拿出切块（如果冰的时间太长可以等稍微回温后再切）![]()
6.油烧5成热放入糍粑炸。![]()
7.炸好的糍粑沾着白糖吃。
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