焖烧大虾
2024-05-19 20:59:25 1205
虾本身味道就很鲜美，不需要太多的调味料，只需要一点点蚝油，就能够吊出它的鲜味。
Details of ingredients
Technique
Steps to make 焖烧大虾
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1.准备所需食材。![]()
2.小葱洗净，切成葱花，热锅倒油，爆香部分葱花。![]()
3.虾洗净，剔除虾线，倒入虾，翻炒几下。![]()
4.加入蚝油、盐和水，翻炒均匀，盖上锅盖焖5分钟左右。![]()
5.出锅前撒上葱花。
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