啤酒虾
2024-05-19 17:59:24 3083
Details of ingredients
Technique
Steps to make 啤酒虾
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1.食材:虾开背剪去虾须，啤酒、姜片。![]()
2.锅中油热放入虾。![]()
3.煎至两面变红外壳微焦。![]()
4.放入姜片。![]()
5.放入啤酒。![]()
6.放入白糖。![]()
7.放入一勺生抽。![]()
8.少许老抽。![]()
9.煮至汤汁微干时放盐调味。![]()
10.翻炒均匀即可。![]()
11.成品图。
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