蒜苗炒羊肚
2024-05-19 09:01:52 369
微辣，咸鲜，筋软下饭。
Details of ingredients
Technique
Steps to make 蒜苗炒羊肚
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1.羊肚切成条。![]()
2.开水里加点料酒，羊肚烫一下捞出。![]()
3.蒜苗洗净切斜段。![]()
4.锅里适合油烧热，姜葱，花椒，辣椒，蒜苗倒入，炒出香味儿。![]()
5.羊肚倒入。![]()
6.翻炒几下。![]()
7.适量盐，生抽，白胡椒粉调味。![]()
8.翻炒几下，关火盛出。![]()
9.成品。![]()
10.成品。
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