寿司

2024-05-18 21:03:45 57

寿司
快手便当!

Details of ingredients

  • 米饭500克
  • 鸡蛋2个
  • 火腿2根
  • 青瓜1条
  • 食盐3克
  • 白糖15克
  • 白醋30克

Technique

  • 难度简单
  • 工艺其他
  • 口味酸甜
  • 时间二十分钟

Steps to make 寿司

  • 1.盐、白糖、白醋调好拌匀小火加热煮沸放凉成寿司醋
  • 2.将寿司醋倒入米饭中拌匀
  • 3.鸡蛋、火腿煎熟,青瓜去皮切条,生菜洗净沥干水分
  • 4.寿司帘上铺一层保鲜膜,放一张蛋饼铺上寿司饭
  • 5.放入生菜、青瓜、火腿,挤少量番茄酱抹匀
  • 6.将蛋饼卷起,轻捏定型,放一旁待用
  • 7.取一张寿司紫菜铺上寿司饭,放入卷好的蛋卷
  • 8.卷起捏紧定型,切块即可
  • 9.美美的享用吧!
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