清蒸鲳鱼

2024-05-18 12:00:52 284

清蒸鲳鱼

Details of ingredients

  • 鲳鱼1条
  • 黄酒1匙
  • 1匙
  • 1小块
  • 葱.1匙

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 清蒸鲳鱼

  • 1.鲳鱼
  • 2.鲳鱼洗净,在鱼上划二刀
  • 3.倒入黄酒
  • 4.放上姜
  • 5.散上盐
  • 6.再放入葱
  • 7.锅中放水,放入鲳鱼蒸15分中即可
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