烩饼

2024-05-15 03:03:23 220

烩饼

Details of ingredients

  • 卷饼4个
  • 柿子1个
  • 大头菜1块
  • 黄瓜1段
  • 洋葱1块
  • 胡萝卜1段
  • 尖椒1个

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 烩饼

  • 1.烙的卷饼剩了几张,炒了做烩饼也不错
  • 2.揭开,切成宽条
  • 3.青菜切成丝
  • 4.油热,下锅炒
  • 5.放入盐,十三香,酱油
  • 6.炒熟,倒入饼条,炒匀放入蒜片,鸡精。
  • 7.出锅。
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